The siphon pot is a coffee pot that is very popular among friends. The siphon pot is not only beautiful in shape, but also more like a performance and a kind of enjoyment. We all know that the siphon pot can well extract the characteristic flavor of individual coffee. Operating the siphon pot to brew coffee is a high technical content, and it has strict requirements on water temperature and time. Today, the editor will talk about the siphon pot.
2015-02-06 Coffee common sense siphon kettle single product best time skill coffee friendNo matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth. If the coffee beans are crisp and sound, and the tooth pods stay fragrant is the top grade, but it is best to squeeze them with your hands to feel whether they are solid, rather than buying empty-shell coffee. If the coffee bean has lost its fragrance or smells stale, it means
2015-03-13 How to identify coffee beans good or bad good choice skillsWeigh the roasted fresh coffee beans, pour them into the bean grinder, the movement runs, and the fragrance of beans is instantly wanton opening in the air. I like to grind beans and make coffee in the early morning. The flow of the thin-mouth pot is slow and graceful, as if gently opening the curtain of the day. I always feel that the matter of making coffee by hand has an awe-inspiring sense of ritual, as if waiting for the sunrise to be as excited, small and surging. Every
2015-01-28 Hand brewing coffee charm boutique brewing skills roasting good fresh coffee beansInvite two friends to taste three kinds of coffee. Don't try to look for fundamental differences for the first taste, but consider identifying the main features, such as South American coffee or Asian coffee. For example, coffee in Ethiopia is high in acidity but light in weight, while coffee in Sumatran is low in acidity but full of grains. You need 3 sets of cups (3 cups each-white, most
2015-01-15 Home tasting coffee skills common sense two friends threeI often see many friends discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images.
2016-01-04 About milking all kinds of skills learning coffee flowers basic skills knowledgeAfter skillfully mastering the basic operation method of siphon pot, in order to further improve the level of siphon use, it is undoubtedly a vital topic to study how to stir. Different stirring will lead to subtle changes in the flavor of coffee. We can try how different stirring will change the coffee from the two aspects of stirring technique and timing. Although there are some methods of stirring
2015-05-23 Coffee skills siphon advanced operation mixing proficiency mastery basic skillsThe task of grinding roasted coffee beans into powder is called crushing, and the props for grinding coffee beans are called grinders.
2014-08-26 Coffee knowledge coffee grinding grinding skillsThe task of grinding roasted coffee beans into powder is called crushing, and the props for grinding coffee beans are called grinders. Beethoven counts sixty coffee beans in the grinder every morning, grinds them and then brews them. Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding.
2015-10-14 Coffee grinding skills coffee beans methods introductionCoffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)
2015-12-03 Coffee flower skill operation sequence introduction one cup beautiful pull flower coffeeSince I started coffee training, I have been in constant contact with friends who want to open a coffee shop. Many people come to study because they want to open a coffee shop. After accumulating experience and professional skills, they hope to open a coffee shop of their own. Many people say that if they want to open a coffee shop, they will go to the coffee shop to study, but they will not graduate to study at school. To be honest, I've never felt like working and studying in a cafe.
2015-01-12 Coffee shop operation preparation ready since start coffee training after constantlyHave you ever had such a cappuccino? It looks like a cup of art and tastes like silk. If you've ever had a cappuccino like this, I think it's probably hard for you to drink that bubbly, fluffy cappuccino. So what makes a real cappuccino so delicious? Of course it's the skill of a barista. The skill of milking is not so tolerant.
2016-01-20 Play perfect foam need know master Italian coffee milk bubbleWhen high-quality coffee beans are picked, the most important step in making them gourmet coffee is roasting and mixing. A master baker must have both the temperament of an artist and the rigor of a scientist. Only in this way can we ensure that the sugars and other carbohydrates contained in the coffee are carbonized during the roasting process, thus producing the well-known coffee fat and producing good coffee with high quality and consistent style.
2015-10-13 Coffee beans roasting blending skills coffee ShibiThe purchase of household milking machine is one of the best ways to pay attention to healthy diet.
2015-12-24 Italian style coffee knowledge essentials manual milking skills milk bubble cup selection analysisa. Pour in the minced coffee. b. Heat the lower container and the air pressure causes the water to run down the chain to the upper container and mix with the coffee powder. c. Then cool the lower part, and the air pressure presses the liquid that has dissolved the coffee powder back to the lower container. d. The coffee is ready. The whole process only takes a minute and a half. ● chooses beans. Good quality coffee beans (called Shangdou) are full and uniform, and there is no mildew, moth, and so on. Note
2014-12-04 Coffee making skill siphon coffee maker pour coffee heat lower part volumeWhen it comes to coffee, people often think of instant coffee, freshly ground American coffee or a perfectly delicious bag of roasted coffee beans. While most people are stuck in the first three stages, some coffee lovers have moved on to the earlier steps of baking fresh coffee beans. Today, SciDev.Net invited a talented person who roasted coffee beans at home. According to him, coffee comes from fresh raw beans.
2015-04-24 Coffee roasting talent at home skills speaking of coffee people think instantItalian coffee (Espresso) Espresso originally means fast, while Espresso Cafe refers to espresso extracted in an instant. Because this coffee brewing method comes from the steam pressure coffee machine invented by the Italian Achigasha in 1946, it is commonly known as Italian coffee. Generally brewing Italian coffee at home is made by using Italian mocha pot, mocha (M.
2015-02-28 Mocha pot usage skills coffee maker use common sense Italy coffee EA perfect Espresso is affected by many factors, let's talk about blending and baking first. 1, matching: a perfect Espresso starts with matching. The perfect Espresso requires sweetness, and the overall taste will be balanced, with a perfect balance of bitterness, acidity, sweetness and finish. This is a task that cannot be accomplished by a single coffee bean, so
2015-12-24 Italian style coffee beans details introduction brief talk coffee blending baking techniques skillsAt that time, most of the coffee flowers paid attention to the presentation of patterns, but after a long period of development and evolution, coffee flowers were not only visually particular, but also the ways and techniques of milk taste and integration have been constantly improved. and then in the overall taste of the presentation, to achieve the so-called color, aroma, taste state. There are a lot of professional coffee in Europe, America and Japan.
2016-07-06 Coffee flower drawing skills introduction use those cups betterWith the progress of modern science and technology, various industries are rapidly shifting from manual to mechanical. There is no need to bother and take time to make a strong cup of coffee, it can be done with one button. The selection and purchase of coffee machine should be careful with the brand, and the quality of coffee machine can be more guaranteed by using the selection and purchase skills of coffee machine. The coffee machine is a favorite of many people, and the occasions used in the office are
2015-11-03 Coffee machine top ten brand ranking shopping skills whatThe task of grinding roasted coffee beans into powder is called crushing, and the props for grinding coffee beans are called grinders. Beethoven counts sixty coffee beans in the grinder every morning, grinds them and then brews them. Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding.
2014-10-08 Coffee knowledge boutique coffee technology coffee grinding skills